Horseradish Peroxidase

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Horseradish Peroxidase
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Horseradish Peroxidase


Horseradish Peroxidase

Horseradish Peroxidase (HRP) is derived from the root extracts of the horseradish plant. HRP uses H2O2 to oxidize both organic and inorganic compounds.

Kem-En-Tec Diagnostics HRP is purified in large scale through the use of benzhydroxamic acid agarose by repeated affinity chromatography of root extracts

from horseradish.

The result is an enzyme of high purity and high specific activity.


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